Pale pink wine. Scents of peach and melon aromas of the garriguewith a nice minerality. Its taste shows an explosion of fruit and flowers, strawberry, raspberry and anise. It is a fresh, round wine with a nice balance and a generous finish. This rosé remains as the heavens reverberate and asks for more ... and more. AWARDS: For years this wine is the winner of the Prix des Vinalies® 2016, 2017 én 2019. Now also gold on Concours d'Aix-en-Provence 2019 and bronse on Concours de Paris 2019.
A true gastronomic rosé, ideal for Provencal cuisine, meats, lamb tagines or fine fish (sea bream with fennel, carpaccio of St Jacques).
- climate
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The region enjoys a mediterranean climate.
- soil
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clay and sandstone, with an additional part of schist and quartz in their composition.
- vinification
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Grenache 60% & Syrah 40%. Made from grapes from selected plots. The grapes undergo a cold maceration on their skin. The must, obtained by "bleeding" is then clarified and fermented at a temperature of 16 ° C.