Sexy black and blue fruit aromas are complicated by smoky mineral and cola qualities. Fleshy cassis and blueberry flavors are sharpened and lifted by juicy acidity. Gains sweetness and depth with air, finishing with a suave note of black raspberry and silky, polished tannins.

climate

Generally, the climate is more extreme than most continental areas although there are marked contrasts between valleys and highlands. Thus, there are cold northern winds, but these are buffered by the Montsant massif, and the warm Mistral blows in from the east.

soil

The Priorat area is of volcanic origin, which gives its soils unique features. The soil is acid, poor in organic matter but rich in slate.

vinification

60% Garnacha, 20% Syrah & 20% Cabernet Sauvignon .Fermentation in tank followed by 15 months in one & two year old 225L French Allier oak barrels.